Ingredients
- 18 squares of graham crackers (approx. 1 1/4 cups)
- 2 tablespoons of butter
- 1 packet of Dreamwhip
- 1 teaspoon of vanilla
- 1 tablespoon of sugar
- 3 oz of cream cheese
- 1 can of blueberry pie filling (or 210 oz of crushed blueberries)
Instructions
- Crust
- Crush the graham crackers and mix with melted butter
- Press into a 9 inch pan.
- Filling
- Whip 1 packet of Dreamwhip
- Add vanilla and sugar
- Add cream cheese and whip until smooth
- Pour into crust
- Topping
- Spread blueberry pie filling on top
- Chill

















Leave a comment